University Suspects Fraud by a Researcher Who Studied Red Wine – New York Times
Category : Red Wine
 Los Angeles Times |
University Suspects Fraud by a Researcher Who Studied Red Wine
New York Times A charge of widespread scientific fraud, involving 26 articles published in 11 journals, was leveled by the University of Connecticut today against Dipak K. Das, one of its researchers, whose work reported health benefits in red wine. Red Wine Researcher Accused of Falsifying Data Red wine researcher accused of fraud Red wine researcher Dr. Dipak K. Das published fake data: UConn |
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